Fionn MacCool's Menu
Introducing the Menu at Fionn MacCool's
Nestled in Brampton, Ontario, Fionn MacCool's invites you on a culinary journey filled with rich flavors and warm hospitality. Each dish is crafted with care, ensuring a memorable dining experience. Armaan Kapoor raves about the deliciousness of every offering, highlighting the relaxed atmosphere that complements the excellent service provided by attentive staff like Chandni.
Diving into the menu, signature items like the flatbread and tuna poke fish tacos stand out as fan favorites, while the Fionn Crowd Pleaser Platter is perfect for sharing. Diners are consistently amazed by the freshness and quality of ingredients, particularly in dishes like the Cajun Salmon Bowl and Chicken Bacon Club.
- Flavor-packed offerings: Dishes bursting with taste
- Exceptional service: Friendly and attentive staff
- Vibrant atmosphere: Perfect for family gatherings or casual outings
Fionn MacCool's guarantees a delightful experience that beckons return visits.
ON- June 2025 Aggregator - Appetizers
1LB Beer Battered Wings
Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)
1LB Naked Wings
Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)
1.5LB Beer Battered Wings
Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)
1.5LB Naked Wings
Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)
Pubs Cajun Chicken Nachos
Seasoned tortilla chips, Cajun chicken, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeno, green onion and drizzled with lime sour cream. (1740 Cals)
Pubs Beef Nachos
Seasoned tortilla chips, ground beef, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeno, green onion and drizzled with lime sour cream. (1769 Cals)
Pub Nachos
Seasoned tortilla chips, a mix of pub-blend cheese and Guinness cheese sauce, pico de gallo, lettuce, pickled jalapeno, green onion and drizzled with cilantro pepita. (1530 Cals)
Spinach & Artichoke Dip
Signature blend of Italian cheeses, spinach, artichoke, and baked to perfection. Served with tortilla chips. (978 Cals)
Cauliflower Wings
Crispy tempura battered cauliflower wings, tossed in your choice of sauce. Served with carrot and celery sticks, and choice of ranch or blue cheese dressing. (780 Cals)
Classic Poutine
Pub style fries, fresh gravy, and cheese curds.
Crispy Calamari
Tender, hand-cut calamari marinated in buttermilk, gremolata and green onion. Served with our signature Dungloe sauce. (700 Cals)
Jameson Honey Garlic Bites
Hand-breaded boneless chicken, Jameson-infused honey garlic sauce, sesame seeds and green onion. (880 Cals)
Crispy Gyoza Dumplings
Fried Wagyu Beef Dumpling, Tossed in a Korean ginger barbeque sauce, topped with hot honey sauce, sesame seeds and gremolata on a bed of Asian slaw.
Crowd Pleaser Platter
Appetizer platter featuring our famous Crispy Calamari, 1 lb Chicken Wings, Spinach and Artichoke Dip and Crispy Wagyu Gyoza Dumplings.
Caesar Salad
Romaine hearts, baby kale, smoked bacon, parmesan, and croutons tossed in a classic Caesar dressing. (875 Cals)
Caesar Salad W/ Grilled Ckn
Grilled chicken, romaine hearts, baby kale, smoked bacon, parmesan, and croutons tossed in a classic Caesar dressing. (1085 Cals)
Cajun Salmon Bowl
Grilled Cajun salmon, spinach, shredded carrots, purple cabbage, avocado, cilantro, roasted red pepper, corn, pico de gallo, and cilantro pepita crema. Served on a bed of Jasmine rice. (923 Cals)
Cobb Salad
Grilled chicken breast, smoked bacon, tomato, cucumber, red onion, avocado, pub-blend cheese, goat cheese, hard-boiled egg, and romaine tossed in a honey mustard dressing. (720 Cals)
Celtic Harvest Salad
Arugula, spinach, spring mix tossed in a pub made raspberry vinaigrette, topped with roasted beets, sliced strawberries, crispy Gouda cheese, shaved red onions, edamame and candied pumpkin seeds. (560 cals)
Ahi Tuna Bowl
Chilled Ahi Tuna in a ginger chili dressing, spring mix, Cajun spiced pineapple, edamame, tomatoes, cucumbers carrots tossed with sesame soy dressing on a bed of jasmine rice.
Wagyu Citrus Salad
Fried wagyu dumplings, marinated ramen noodles. Asian coleslaw, edamame, red bell peppers tossed in sesame soy dressing. Topped with sriracha aioli, crispy ramen noodles, and sesame seeds.
ON- June 2025 Aggregator - Salads & Bowls
ON- June 2025 Aggregator - Burgers
Fionn's Garden Burger
*TRY OUR NEW GARDEN BURGER* Plant-based patty with roasted red peppers, provolone cheese, avocado, lettuce, tomato, red onion, pickles, and our signature burger sauce. (610 Cals)
Pubs Bacon Cheeseburger
Double-smoked bacon, cheddar, provolone, lettuce, tomato, pickles, red onion, and our signature burger sauce on a griddled egg bun. (1050 Cals)
California Burger
Guacamole, Mozzarella cheese, roasted red peppers, pickled onions, lettuce, tomato, pickles and our signature burger sauce on a griddled egg bun.
Chicken Bacon Sandwich
Grilled chicken breast, double-smoked bacon, cheddar, provolone, spring mix, tomato, avocado and chipotle mayo on a Sour Dough Bread. (1020 Cals)
Fish Tacos
Three freshly beer-battered haddock tacos with cabbage slaw, cilantro pepita crema, pico de gallo, pickled onion, and cilantro. Served on soft flour tortillas. (645 Cals)
Jalapeno Grilled Cheese
Signature blend of spinach, artichoke, roasted red peppers, jalapeno, caramelized onions, Italian cheeses, and cheddar cheese. Served on griddled sourdough bread.
Veggie Phish Tacos
Three freshly beer battered GARDEINTM fishless tacos with cabbage slaw, cilantro pepita crema, pico de gallo, guacamole, pickled onion, and cilantro. (760 Cals)
Smoked Meat Grilled Cheese
Shaved tender corned beef, provolone, cheddar cheese, pub braised red cabbage, pickles, spiced beer aioli, and our spicy beer mustard aioli served on griddled sourdough bread.
Steak Yorkie Wrap
A hearty house made Yorkshire pudding wrap stuffed with grilled sirloin steak, arugula, horse radish aioli, crispy fried onions, and chimichurri sauce.
Butter Chicken Yorkie Wrap
Our pub made Yorkshire pudding wrap, cucumbers, tomatoes, rich butter chicken, spring mix topped with tzatziki.
South Chicken Sandwich
Two Cajun crispy fried chicken thighs, topped with southern white bbq sauce, pickles, coleslaw, sriracha aioli on a griddled egg bun.
Street Corn Chicken Tacos
Crispy Chicken Tenders with cabbage slaw, jalapeno popper mix, roasted corn, Cajun spice, cilantro pepita, parsley and choice of side.
Tuna Poke Taco
Ahi Tuna tossed in sriracha aioli on a bed of chili spiced coleslaw topped with Cajun spiced pineapple and hot honey sauce.
ON- June 2025 Aggregator - Handhelds
ON- June 2025 Aggregator - Mains
Buffalo Ranch Chicken Tenders
Chicken tenders, smoked bacon, buffalo sauce, ranch dressing and green onion. (1580 Cals)
Traditional Chicken Tenders
Classic chicken fingers served with your choice of sauce or dry rub. (1340 Cals)
Chicken Schnitzel
Two tender, golden-fried chicken schnitzels topped with spiced garlic cream sauce and provolone cheese. Served on a bed of mashed potatoes, accompanied by braised red cabbage and seasonal vegetables
Famous Fish & Chips (1pc)
Our signature beer batter is made fresh daily. Beer-battered haddock, pub-style fries, cabbage slaw, lemon, and our signature Dungloe sauce. (1110 Cals)
Famous Fish & Chips (2pc)
Our signature beer batter is made fresh daily. Beer-battered haddock, pub-style fries, cabbage slaw, lemon, and our signature Dungloe sauce. (1320 Cals)
Guinness Steak & Mushroom Pie
*TRY OUR NEW SIGNATURE PIE* House made buttery pie crust, filled with our signature Guinness Steak and Mushroom stew, baked to perfection. Served with a side of mashed potatoes, seasonal veg and topped with pub-made gravy. (1250 Cals)
Baby Back Ribs - Full Rack
Full rack of baby back pork ribs with Jameson BBQ sauce, cabbage slaw and pub-style fries. (1980 Cals)
Baby Back Ribs - HALF Rack
Half rack of baby back pork ribs with Jameson BBQ sauce, cabbage slaw and pub-style fries. (1240 Cals)
Baby Back Ribs & Wings Duo
Half rack of ribs with Jameson BBQ sauce, 5pc wings, cabbage slaw and pub-style fries. (1860 Cals)
Butter Chicken Bowl
Rich tender butter chicken, jasmine rice, grilled garlic naan bread and fresh tzatziki.
Lemon Dill Salmon
Oven roasted salmon, jasmine rice, seasonal vegetables, topped with a creamy lemon dill sauce.
Tuscan Chicken Pasta
Chicken, mushrooms, diced tomatoes, spinach garlic, lemon cream sauce on a bed of spaghettini noodles.
Side Blue Cheese Dressing
Side Dungloe
Side Honey Dill
Side Honey Garlic
Side Hot Sauce
Side Hot & Honey
Side Medium Sauce
Side Plum Sauce
Side Ranch
Side Sour Cream (SM)
ON- June 2025 Aggregator - Dipping Sauces
ON- June 2025 Aggregator - Sides
Side Gravy
(70 Cals)
Side Poutine
(740 Cals)
Side Fries
(560 Cals)
Side Of Sweet Potato Fries
(480 Cals)
Side Mashed & Gravy
(340 Cals)
Side Caesar Salad
(370 Cals)
Side House Salad
(150 Cals)
Side Naan (Fried)
240 Cals
Side Naan (Grilled)
210 Cals
Kids Burger
100% Canadian all-beef burger, lettuce, and tomato. Served with pub-style fries. (750 Cals)
Kids Cheeseburger
100% Canadian all-beef burger, cheddar cheese, lettuce, and tomato. Served with pub-style fries. (863 Cals)
Kids Chicken Tenders
Classic chicken tenders served with pub-style fries and plum sauce for dipping. (650 Cals)
Kids Fish & Chips
2pc pint-sized fish, cabbage slaw, pub-style fries, and our signature Dungloe sauce.(865 Cals)
Kids Pasta
Spaghettini in a creamy cheese sauce.
ON- June 2025 Aggregator - Kids
ON- June 2025 Aggregator - Non Alcoholic
Red Bull
Coke (BTL)
Diet Coke (BTL)
Ginger Ale (BTL)
Sprite (BTL)
T/O JT Cab Sauv BTL
Cabernet Blend VQA, Niagara
ON- June 2025 Aggregator - Red Wine
ON- June 2025 Aggregator - White Wine
T/O JT Chardonnay BTL
Chardonnay VQA, Niagara
T/O Saintly Rose BTL
Rose VQA, Niagara
Pub Baileys & Coulis Donuts
Pubs freshly fried mini donuts served powdered glaze, topped with raspberry coulis and baileys cream cheese frosting.
Pub Chocolate & Caramel Donuts
Warm, freshly fried mini donuts, tossed in our cinnamon sugar. Served with a decadent caramel or chocolate sauce for dipping sauce. (980 Cals)
Cheesecake & Coulis
Decadent white chocolate cheesecake with a chocolate graham cracker crust, topped with a house made raspberry coolie, rich whip cream, mint and icing sugar